For the Love of Food

(630) 407-7083


St. George Citizen Club Menu

Dining Hours: Tuesday -Friday 12pm-8pm, Saturday 4pm-8pm*

*Kitchen will be open earlier on Saturdays for special events

Week of 1/23-1/27

This Week's Feature

Handmade Pasta

Chef Jeanine's Pasta with blue cheese sauce, arugula and grape tomatoes 

topped with your choice of chicken or steak

Fire Roasted Vegetable Soup

*Weekly features are
available in limited quantities

Main Menu

For sharing:

Hand Tossed Pizza

14" Cheese $9

Meat Toppings + $2 each

Pepperoni, Sausage, Bacon

Vegetable Toppings +$1 each

Sweet Peppers, Onions, Mushrooms, Tomatoes, Hot Giardiniera, Garlic, Black Olives

Take 'n Bake, To-Go and Catering services available

Call ahead 630-407-7083


Topped with tomatoes, green onions, black olives, jalapenos, sour cream and fresh salsa
Cheese $6 Veggie $7 Steak or Chicken $9

Bacon & Cheese Fries
Fresh cut french fries with melted cheese, bacon, green onions and a side of ranch

Basket oh! Fries

A double order of fresh cut fries and a side of our ranch for dipping

Homemade Tortilla Chips & Fresh Salsa


Merkts Cheese Spread & Crostini


Gridiron Burger
1/3 lb seasoned Angus beef patty
served with lettuce, tomato & onion
on our house baked bun with fries or side salad
Single $6
Double $9

Grilled Chicken $7
$1 Extras-Swiss, pepper jack, cheddar, Merkts, bleu cheese, bacon or fried free range egg
Freebies-grilled onions, sauteed mushrooms,
pickles, mayonnaise, buffalo sauce,
ranch, chipotle mayo, 1000 Island or fresh salsa

All Day Breakfast Sandwich
Thick cut bacon, fried free range egg & cheese served on our toasted brioche roll
and your choice of fries or side salad

Tequila Lime Fajitas

Sweet peppers & onions, sour cream, cheese, tomatoes, fresh salsa

and warmed corn tortillas

Veggie $7 Steak or Chicken $9

Sausage & Peppers
Sauteed mild Italian sausage, sweet peppers onions & tons of garlic, topped with red sauce & Parmesan served over crispy potato wedges

House Salad
Bacon, dried cranberries, spiced walnuts,
green onions and crumbled bleu cheese
on a bed of mixed greens
with homemade ranch, balsamic Dijon, 1000 Island or red wine vinegar & olive oil
with grilled steak or chicken $9; burger $8

oh! After Hours
At St. George

Three courses at the chef’s table
on Saturday January 27th at 8pm
$40 per person by reservation only
call (630)407-7083

Featuring death by chocolate!

First Course
Bacon Taquito
Smoky bacon & creamy cheese
rolled into crispy fried corn tortillas
chocolate mole sauce for dipping
and a citrus salad tossed in a
chocolate orange vinaigrette

Second Course
Beef Short Ribs
Slow cooked falling of the bone ribs
served with a savory chocolate jus
chocolate balsamic roasted carrots
and chile glazed snow peas

Third Course
Mexican Chocolate Torte
Our to die for flourless chocolate cake
drizzled with an Amaretto chocolate sauce
garnished with toasted coconut
and fresh brewed French press coffee
& white chocolate whipped cream

Good eats, cocktails & the chefs!



$2 Tacos


$2 off Pizzas


$5 Burger & Fries


Shrimp Fry

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